Stone-ground spaghetti from ancient Sicilian grains: slender golden threads that tell the story of tradition. Their elastic texture and rough surface bring them to life with every forkful, with a bold, timeless character.

No added sugars and rich in minerals! Made with only Mediterranean pistachios: a natural, 100% vegan delight!

We’d like to thank the Meditarraneo for giving us this immense joy called “pistachio.” Our pistachios are carefully selected to be a tasty source of fiber and energy.