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A close-up view of spinach tortellini pasta coated in a creamy walnut sauce.
Dish of the month at the price of spaghetti al pomodoro

Nocino at €7?

Every month, a new dish to discover. You deserve to taste the best, and you deserve it at the price of spaghetti al pomodoro. Because yes: at Miscusi, eating well, healthy and flavorful is all it takes.


Straight from Liguria, without detours

A plate of creamy walnut tortellini garnished with a fresh basil leaf is served alongside a glass of red wine.
A plate of creamy walnut tortellini is served on a marble table alongside a glass of red wine and a checkered napkin.
A close-up of a fork lifting a piece of creamy walnut tortellini from a plate, accompanied by a glass of red wine.
Our pansoti come from Pastificio Novella in Sori, where fresh pasta has been made since 1903. Inside, a filling of ricotta and spinach. Outside, a walnut sauce, that Ligurian tradition: creamy, enveloping and made to slip into every fold of the pasta. To finish the dish, a scattering of walnuts that adds the crunchy touch. Pansoti, walnut sauce, walnuts. When a recipe has worked for so long, there's no need to complicate it.

How the Ligurians rule

A person wearing a 'Pasta Addict' shirt enjoys a creamy walnut pasta dish with wine and bread in a cozy restaurant setting.
A top-down view of a plate of tortellini in a creamy walnut sauce garnished with fresh basil.
A person wearing a 'Pasta Addict' shirt sprinkles walnuts over a creamy bowl of tortellini in a cozy restaurant setting.
A plate of creamy walnut tortellini is served on a marble table alongside a glass of red wine and a checkered napkin.
A person uses a piece of bread to wipe the remaining sauce from a plate at a restaurant table.
A person wearing a 'Pasta Addict' shirt enjoys a creamy walnut pasta dish with wine and bread in a cozy restaurant setting.
A top-down view of a plate of tortellini in a creamy walnut sauce garnished with fresh basil.
A person wearing a 'Pasta Addict' shirt sprinkles walnuts over a creamy bowl of tortellini in a cozy restaurant setting.
A plate of creamy walnut tortellini is served on a marble table alongside a glass of red wine and a checkered napkin.
A person uses a piece of bread to wipe the remaining sauce from a plate at a restaurant table.
A person wearing a 'Pasta Addict' shirt enjoys a creamy walnut pasta dish with wine and bread in a cozy restaurant setting.
A top-down view of a plate of tortellini in a creamy walnut sauce garnished with fresh basil.
A person wearing a 'Pasta Addict' shirt sprinkles walnuts over a creamy bowl of tortellini in a cozy restaurant setting.
A plate of creamy walnut tortellini is served on a marble table alongside a glass of red wine and a checkered napkin.
A person uses a piece of bread to wipe the remaining sauce from a plate at a restaurant table.